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Zahav: A World of Israeli Cooking by Michael Solomonov and Steven Cook

A journey through the flavors of Israeli cuisine, from traditional to modern.

Summary

Zahav: A World of Israeli Cooking is a cookbook by Michael Solomonov and Steven Cook that explores the flavors of Israeli cuisine. It features over 200 recipes, from traditional dishes to modern interpretations, as well as stories and anecdotes from the authors' travels throughout Israel. The book also includes a comprehensive guide to Israeli ingredients and techniques.

Interpretation

Zahav: A World of Israeli Cooking is a celebration of the diverse flavors of Israeli cuisine. Through the authors' stories and recipes, readers can explore the culture and history of Israel and gain a deeper understanding of the country's culinary heritage.

Who is this book for?

Zahav: A World of Israeli Cooking is for anyone interested in exploring the flavors of Israeli cuisine, from home cooks to professional chefs.

Keywords

Cookbook, Israeli, Cuisine, Recipes, Travel

Michael Solomonov and Steven Cook on Wikipedia